Hand-crafted poke bowls, sizzling rice bowls, and signature hot sandwiches — built from ingredients we'd serve our own family. Because that's how it started.
Each bowl is its own personality — built around a hero protein and finished with our house-made sauces. Pick a favorite, or work your way through them all.
Salmon, tobiko, edamame, seaweed salad, cucumber, radish, tomato, cabbage, pickled ginger, daikon sprouts, furikake, lemon soy.
Spicy tuna, tobiko, seaweed salad, cucumber, radish, cabbage, scallion, corn, tortilla strips, nori, furikake, teriyaki, spicy mayo.
Tuna, tobiko, seaweed salad, edamame, cucumber, cabbage, avocado, carrots, tomato, arugula, black sesame, soy balsamic.
Salmon, tobiko, corn, cucumber, cabbage, avocado, jalapeño, scallion, pineapple, tortilla strips, black sesame, teriyaki, creamy wasabi.
Salmon, tuna, vegan snow crab, seaweed salad, nori, cucumber, sweet peppers, cabbage, romaine, red onion, hijiki, black sesame, gochujang.
Tofu, vegan snow crab, edamame, seaweed salad, cucumber, cabbage, carrots, arugula, nori, jalapeño, lemon soy, mango dressing.
Shrimp, corn, avocado, carrots, cucumber, cabbage, scallion, arugula, tomato, nori, lemon soy, spicy mayo.
Shrimp, edamame, pineapple, jalapeño, arugula, cucumber, radish, cabbage, walnut, tortilla strips, black sesame, pineapple mayo, sriracha.
Five steps to your custom bear. Pick a base, choose your proteins, load up to five toppings, finish with up to four garnishes and two sauces. Served with miso soup.
Build it on Toast and skip the third-party fees.
Almost everything you taste here is built from scratch, in-house. These nine pour onto every bowl, bun, and bento we send out the door.
Bright, zesty, light. A citrus lift to a savory soy base — refreshing without overpowering.
From scratch — soy, garlic, ginger, a touch of sweetness. Sticky-smooth comfort in a drizzle.
Rich umami with a gourmet edge. Soy meets aged balsamic for depth and tang.
Creamy mayo with a sriracha kick. The heat-meets-richness combo that everyone wants.
Fermented Korean chili paste — deep, spicy, slightly sweet. The heat that lingers.
Cool, creamy, sharp. Just enough fire to wake everything up without burning the bowl down.
Creamy mayo + juicy pineapple. Tropical zing that makes shrimp bowls hit different.
Ripe mango, bright citrus. Sweet, refreshing, lifts the whole bowl.
Yuzu citrus + soy = bright, tangy, savory. The crispest finish in the lineup.
The amount of fish they provided into the bowl surprised me. They did not skimp out — the fish was very fresh and the cuts of the protein were excellent. I will be coming back for more!
Tried this place for the first time last week and have been back twice since then! Spicy ramen with toppings, chicken teriyaki bowl, mango smoothie — everything is delicious and the perfect portions.
I can't have gluten and they pointed me to the sauces I could have. The DIY poke bowl was delicious. The berries smoothie uses fresh berries — a third was gone by the time I made it home. Highly recommend!
Our family grew up fishing, cooking, and sharing meals together — and Poké The Bear was born from a simple idea: serve the food we love, the way we love it.
We're an Asian fusion kitchen in Norwood, NJ specializing in fresh poke bowls, savory rice bowls, and signature hot sandwiches — all made with high-quality, sustainable ingredients.
It's not about fast service. It's about fresh, healthy food, full of flavor, crafted with care. Pull up a stool. Order something good. Bring the bear in you.
Order direct, skip the third-party fees, and earn rewards every time you bowl up. The deeper you go, the more you get.
Pickup, dine-in, or delivery anywhere in Bergen County. Order direct or through your favorite app.
Order direct on Toast for the best price — or grab us on whichever app you've already got open.